Located on Sangayam Rd in Nadi Town is Nadi's most upmarket dining experience. The dining room is large and roomy with a well stocked bar. The food is is continental with a South Pacific flavor. With Mains such as Char 'Grilled Yellow Fin Tuna', 'King Salmon and Seared Scallops' or 'Rack of Lamb' just to name a few things on the menu. The prices range from FJ$25 to $50 for a main.